Yummy!

Just made some black bean dip and it is DE-licious! I had looked up a few recipes to get the basic idea and then made my own... here it is:

6 oz black beans
4.5 oz Pace salsa
Juice from 1 lime, about 1 oz
Couple leaves of cilantro
2.5 oz sour cream
salt and pepper to taste

Combine beans, salsa, lime juice and cilantro in blender. Blend until well combined. Stir in sour cream and salt and pepper.

Super easy and very good!

I put this recipe into the Recipe Builder on WW and it came out to 2 pts+ per serving (4 servings per batch).

I weigh in tomorrow and after a FULL week of being OP I am really looking forward to it. I'll keep you posted and let you know the results!